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Tag Archives: restaurant

Kimberly A. Johnson

22 Thursday Jun 2017

Posted by Marquis Who's Who in Hospitality Industry, Information Technology

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administration, CEO, information technology, management, restaurant

Johnson, Kimberley 2112721Title: Chief Executive Officer

Company: Luigi’s Kitchen, Inc.

Location: Champions Gate, FL, United States

Champions Gate, FL, June 16, 2017, Kimberley Johnson, Chief Executive Officer at Luigi’s Kitchen, Inc., has been recognized by Elite Women Worldwide, for dedication, achievement and leadership in restaurant management.

Ms. Johnson spent many years in the research administration field, becoming the CEO of InfoEd Global. Having recently retired, Ms Johnson felt her work wasn’t done, and has since supplied her consummate business practices and leadership as the CEO of Luigi’s Kitchen, Inc., which oversees Trattoria Pasquale in Tampa, FL. Under her leadership, she has taken this classic Italian restaurant and helped it become well-known to locals and tourists alike. Continue reading →

Yanick Ranieri

23 Monday Nov 2015

Posted by Marquis Who's Who in Hospitality Industry

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Tags

American cuisine, Caribbean cuisine, culinary arts, executive chef, food management, food ordering, French cuisine, Italian cuisine, menu planner, restaurant, specials menu

Title: President, Executive Chef
Company: Papillon 25
Location: West Orange, NJ United States

West Orange, New Jersey, October 19, 2015, Yanick Ranieri, President and Executive Chef of Papillon 25, has been recognized by Elite Women Worldwide, for dedication, achievement and leadership in the culinary arts.

Ms. Ranieri brings 30 years of experience to her role as president and executive chef of Papillon 25.  Each day, she creates the specials, as well as oversees all food ordering for the restaurant. SheShe has been in business for 30 years and specializes in a cuisine that is a fusion of American, Caribbean, french, and Italian dishes.  She brings her whole life into her food an has traveled all over the world.

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